Medium Hot Buffalo sauce
Cup of Franks Red Hot
Half stick of butter
Splash of vinegar
Pinch of Salt
Pepper to taste
*Hotter – add cayenne and/or chili flakes, or whatever hot sauces you want
*Sweeter – use sweet chili sauce
Pre baking mix
https://cafedelites.com/crispy-buffalo-chicken-wings-baked/
How to make crispy chicken wings
The magic ingredient to crispy wings without a lot of oil is aluminium free baking powder. It may sounds unappealing, but coating chicken wings in seasoned baking powder is what makes the skin super crispy. You won’t taste it in the end results, so long as you use aluminium-free. To be clear, make sure you use baking powder, NOT baking soda, because there is a big difference!
Additional flavors would be to add to the raw chicken:
Garlic powder
Salt
Pepper
You an also add a dash of Cayenne pepper
BuiPham 